Conducted by BatStateU
, Started on 2017 -
Completed on 2017
Completed
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The proponent determines the study of Josephine Restaurant in Tagaytay City, considering the major and minor problem of the restaurant and it will resolve by applying some design consideration in particulars of wall, floor and ceiling treatment also consider space planning, and standard measurement. This will help the restaurant stand out among its competitors. The proponent used Transitional Interior design in renovating Josephine Restaurant to become more luxurious and comfortable to the customers.