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Project Information

Category: Manufacturing and Services
Subcategory: Product development and promotion of value-adding technologies for food and non-food products for local and international market needs

Development of Cassia alata L. Ointment Using Jatropha curcas L. Oil as Base

Conducted by ESSU , Started on 2017 - Completed on 2017
Completed Published Total Page Views : 498 Total Likes : 105 Unlike

Cassia alata L. leaf extract was used to develop an antifungal ointment with two (2) different formulations namely; Simple ointment and Emulsifying ointment using Jatropha curcas L. seed oil as base. Using experimental methods, it was found out that the processed ointment whether simple or emulsifying are both opaque green in color, has a slightly basic pH range of 7.16 to 7.26, a density of 1.11 g/mL water and a strong odor characteristics. In vitro antifungal assay established that Cassia alata ointment whether simple or emulsifying has antifungal effect against common fungi. Stability tests concluded that the processed ointments have stable characteristics in normal conditions, but slightly changes when exposed to higher temperatures other than normal temperatures, especially its pH, and weight. It is hereby recommended that Jatropha curcas seed oil extract can be used to manufacture cosmetic products.

Proponents
Neil Alejandro A. Pinarok
Lylah Daisy A. Acorin
Delbert A. Dala
Jenny Rose U. Kruse
Maricar T. Obina
Loida A. Rapada
Debbie Joyce R. Voloso
Rey Niel C. Salac
Aljon Victor G. Nibalvos
Beneficiaries
Researchers
Industry
Fund Source
Institutional R&D Fund
No. of Patents
0
No. of Utility Models
0
How to Cite
Pinarok et al. (2017). Development of Cassia alata L. Ointment Using Jatropha curcas L. Oil as Base. International Journal of Advanced Scientific and Technical Research. Vol. 1 (1); pp. 259-276.
Remarks

Agency Details

Eastern Samar State University
Barangay Maypangdan Borongan Eastern Samar, Borongan City, Eastern Samar
Phone: 09478644337
Email: [email protected]